United States Food Poisoning Attorneys

Food Poisoning Lawyers in Your Area

Lawyers in Your Area for Victims of Salmonella, E. Coli, and Other Foodborne Illnesses

Foodborne illness—more commonly known as "food poisoning"—is a serious concern in the fast-paced convenience-focused world that we live in today. Throughout the country, many of us eat on the run, so to speak, virtually every day, and we expect that the food we buy will be safe to eat. Likewise, when we shop at the local grocery store, we expect fruits, vegetables, and other items to be fresh, healthy, and free from dangerous contaminants as well. Sadly, reality does not always match up with our expectations, and thousands of Americans fall victim to foodborne illnesses and food poisoning caused by contaminated food each year. Wide-reaching food product recalls also occur with alarming frequency.

The attorneys who are part of the Top U.S. Personal Injury Lawyers directory recognize that food poisoning can cause serious illnesses and that the scope of the problem is larger than many people realize. In many cases, outbreaks of foodborne illness are caused by the negligence of growers, processors, preparers, and distributors who fail to follow proper food safety procedures. If you or a family member became ill as a result of contaminated food, speak with a top attorney near you about your options for holding the responsible parties fully accountable for their negligence.

Understanding Food Poisoning

According to the Centers for Disease Control and Prevention (CDC), researchers have identified more than 250 different strains of diseases linked to contaminated food. Most of these foodborne illnesses are infections caused by bacteria, parasites, and viruses, but it is also possible for food to be contaminated by known toxins and poisonous chemicals. Anybody could potentially contract food poisoning by consuming contaminated food products, but people with compromised or weakened immune systems are especially at risk. This includes seniors, pregnant women, young children, and those living with diabetes, kidney disease, liver disorders, and HIV/AIDS.

The CDC estimates that nearly 48 million Americans become ill each year due to contaminated food. The vast majority of food poisoning victims may have common symptoms such as stomach cramps, nausea, vomiting, or diarrhea, but most recover relatively quickly without any need for medical intervention. However, about 128,000 foodborne illness victims require hospitalization annually, and some 3,000 people die because of food poisoning.

Foodborne illness can be caused by many different contagions, chemicals, and toxins. Some of the most common include:

  • Escherichia coli, more commonly known as E. coli
  • Salmonella
  • Listeria
  • Norovirus
  • Staphylococcus aureus, more commonly known as staph
  • Clostridium botulinum, more commonly known as botulism
  • Clostridium perfingens
  • Campylobacter

You could also suffer from food poisoning due to toxins such as pesticides or insecticides on food products that have not been properly cleaned.

Building Your Case

Any company involved in the food supply chain, as well as those who work for such companies, are responsible for keeping their products safe for consumption by the end customer. This includes commercial growers, producers, transportation companies, and distributors. Supermarket employees and cooks in restaurants must also ensure they are following food safety guidelines as well. When food products are not processed, prepared, or stored properly, it is usually consumers who pay the steepest price.

Recovering damages in a food poisoning case is often challenging because the success of the case depends on being able to prove that negligence occurred at some point in the supply chain. Therefore, your odds of collecting compensation increase dramatically when you work with a qualified attorney with experience in foodborne illness cases. Your attorney can help you track down where the breakdown occurred and who should be held accountable for the losses you have sustained. In some cases, there may be multiple parties with shared liability, and your lawyer can assist you in identifying all of them.

Contact a Top Foodborne Illness Lawyer

To learn more about pursuing compensation for injuries you suffered due to food poisoning, contact a Top U.S. Personal Injury Lawyer near you. Many top food poisoning attorneys have free consultations available, and some can be reached 24 hours a day. Get the help you need by reaching out today.

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